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How To Make An Easy Roasted Turkey Breast Recipe

Paleo Approved: Roasted Turkey Breast Recipe

On today’s episode of Live Lean TV, I’m showing you a cooking video on how to make an easy roasted turkey breast recipe that is quick and delicious.

If you thought making a turkey was difficult and time consuming, this simple turkey breast recipe will change your mind.

To be honest, I wasn’t planning on filming this recipe, however, after getting out all the ingredients, I realized it’s a great example to show how easy it is to roast a turkey.

It’s easy to cook in bulk

Plus, this is another example of a high protein recipe that can be cooked in bulk.

By cooking in bulk, it provides you with a healthy protein source to bring to work for lunches and snacks throughout the week.

All you need to do is add some delicious spices like rosemary, sage, and garlic to some olive oil, rub the turkey, then roast it for 60 minutes.

It’s that simple.

See you in 60 minutes Mr. Turkey!

Roasted Turkey Breast Recipe (Paleo Approved)

Roasted Turkey Breast Recipe Paleo

Print Recipe
Roasted Turkey Breast
Roasted Turkey Breast Recipe Paleo
Course Main Dish
Prep Time 5 minutes
Cook Time 60 minutes
Course Main Dish
Prep Time 5 minutes
Cook Time 60 minutes
Roasted Turkey Breast Recipe Paleo
  1. Pre-heat oven to 325F.
  2. Here's how simple this is. In a mixing bowl, mix together 4 tbsp of extra virgin cold pressed olive oil, 1 crushed/diced clove of garlic for flavor, 1 tbsp of rosemary (fresh or dried), and 1 tbsp of sage.
  3. Mix the mixture together until it is a consistent texture. This will be the rub for the turkey breast.
  4. With the skin still on the turkey breast, rub the mixture all over the turkey by giving it a nice massage.
  5. Place the turkey breast inside of a roasting pan and top it with the rest of the rub mixture/seasonings for extra flavor and deliciousness.
  6. When the oven is pre-heated to 325F, place the covered roasting pan inside the oven and roast for 60 minutes. Since all oven temperatures vary, hopefully within that 60 minutes, your turkey will be cooked to perfection.
  7. Once the 60 minute timer goes off, check to see if your turkey breast is cooked throughly and white on the inside.
Recipe Notes

Nutrition Info (per serving):

Calories: 470

Protein: 50g

Carbohydrates: 0g

Fat: 30g

This turkey breast was cooked to perfection: moist, juicy, and so much flavor.

I give this roasted turkey breast recipe two thumbs up.

High protein leftovers are the best

Carve it up and store the leftovers in some Tupperware in the fridge.

Again, this will give you a pre-prepared, healthy, and delicious protein source for the week.

This is just another strategy of how to cook your proteins in bulk, and Live Lean all year round.

If you liked this roasted turkey breast recipe, click the social media links to share with your friends.

Also, to get access to future recipe and workout videos, subscribe to our Live Lean TV YouTube channel, and leave a comment below to let us know what you’d like to see on future episodes.

If you liked this recipe, be sure to check out my Dijon Glazed Baked Chicken and Cajun Style Sweet Potatoes recipe.

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3 responses to “How To Make An Easy Roasted Turkey Breast Recipe

  1. Simple, moist, tasty. I used duck fat as my oil and seasoned with salt and pepper too. Will be making this more often!

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